Friday, January 21, 2011

The Cravings


A couple of days back, I was really craving for one of my favourite dish, The Penang fried rice noodles or the locals (in Penang, Malaysia) call it "(Penang) Char Koey Teow". Though I can cook it myself...well.... that day was "I feel like eating out day". So far one of the restaurants in Perth, that makes authentic "Penang Char Koey Toew" is in William Street called Tak Chee. Well, the owner & chef is from Penang, so it cannot get any more authentic than that! My darling husband & I went on a date for that :) YUM!
What is your favourite dish?

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